VGH-003 TEIK BENG Veg. Chicken Burger Patties 德明素G漢堡肉 10pcs/500g
VEGAN 純素
Ingredients: Wheat Gluten (76.7%), Isolated Soya Protein, Corn Starch, Yeast Extract, Brown Sugar.
Allergy advice: Soyabean大豆、Gluten麵筋、 Wheat小麥
Cooking instructions:
1. Deep fry in hot oil for 5 mins, and then serve with preferred sauce.
2. Pan- Fry with hot oil till crispy, and then serve with preferred sauce.
VGH-003 VEG. CHICKEN BURGER PATTIES 10pcs/500g 德明素G漢堡肉 VEGAN純素
£5.50Price