VGH-105L-SV Plant Based Mince  純素絞肉 1KG     
Vegan 純素
 
Ingredients: Textured Soya Protein (42%) (Isolated Soya Protein, Defatted Soya Flour, Corn Starch, Wheat Gluten), Stabilizer and Thickener: Modified Starch (E1420), Palm Oil, Isolated Soya Protein, Sugar, Vegan Flavouring [Glycerin, Sucrose Fatty Acid Ester, Sunflower Oil Lecithin, Vitamin C, Lycopene, D-Sodium Erythorbate, Polyglycerol Fatty Acid Ester, Salt, Sugar, Hydrolysed Soya Protein, Silicon Dioxide, Flavour Enhancer (E621, E635)], Thickener: Methylcellulose, Guar Gum, Salt, White Pepper Powder.
Allergy Advice: For allergens, see ingredients in bold.  Made in a facility that also handles egg, milk, sesame and pumpkin seeds.
Cooking Instructions: Defrost thoroughly before use.
Suitable for making meatballs, patties, or minced-style  dishes.
DO NOT defrost or heat in a microwave, as the product may stick together.
Cooking times may vary. Ensure food is piping hot throughout before serving.
 
PRODUCT OF MALAYSIA