VGH-105L-SV Plant Based Mince  純素絞肉 1KG     

Vegan 純素

Ingredients: Textured Soya Protein (42%) (Isolated Soya Protein, Defatted Soya Flour, Corn Starch, Wheat Gluten), Stabilizer and Thickener: Modified Starch (E1420), Palm Oil, Isolated Soya Protein, Sugar, Vegan Flavouring [Glycerin, Sucrose Fatty Acid Ester, Sunflower Oil Lecithin, Vitamin C, Lycopene, D-Sodium Erythorbate, Polyglycerol Fatty Acid Ester, Salt, Sugar, Hydrolysed Soya Protein, Silicon Dioxide, Flavour Enhancer (E621, E635)], Thickener: Methylcellulose, Guar Gum, Salt, White Pepper Powder.

Allergy Advice: For allergens, see ingredients in bold.  Made in a facility that also handles egg, milk, sesame and pumpkin seeds.

Cooking Instructions: Defrost thoroughly before use.

Suitable for making meatballs, patties, or minced-style  dishes. DO NOT defrost or heat in a microwave, as the product may stick together. Cooking times may vary. Ensure food is piping hot throughout before serving.

PRODUCT OF MALAYSIA