Products : Vegan Cod Fish ( 4 pcs / 500g)純素鱈魚
 
Ingredients:
Textured Soy Protein (36.7%), Isolated Soy Protein, Water, Palm Oil, Sugar, Salt, Ginger, Sesame Oil, Yeast Extract.
Allergy advice: Soyabean大豆、Sesame 芝麻
Storage: Refrigerate 5 ̊C 3 days, Deep freeze -5 ̊C ~ -10 ̊C 6 months, -18 ̊C 
Cooking instruction: 
Steam or fry and serve with preferred sauce.